Amount of Copper, Cu in Potatoes, scalloped, dry mix, prepared with water, whole milk and butter

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, scalloped, dry mix, prepared with water, whole milk and butter there is 0.049 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Potatoes, scalloped, dry mix, prepared with water, whole milk and butter.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%
Potatoes, scalloped, dry mix, prepared with water, whole milk and butter

Potatoes, scalloped, dry mix, prepared with water, whole milk and butter is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, scalloped, dry mix, prepared with water, whole milk and butter are listed below.

Water 79.17 g 79.17%
Energy (calorie) 93 kcal
Energy (joule) 389 kJ
Protein 2.12 g 2.12%
Total lipid (fat) 4.3 g 4.3%
Ash 1.64 g 1.64%
Carbohydrate, by difference 12.77 g 12.77%
Fiber, total dietary 1.1 g 1.1%
Calcium, Ca 36 mg 0.04%
Iron, Fe 0.38 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 56 mg 0.06%
Potassium, K 203 mg 0.20%
Sodium, Na 341 mg 0.34%
Zinc, Zn 0.25 mg
Copper, Cu 0.049 mg
Manganese, Mn 0.181 mg
Selenium, Se 1.6 µg
Vitamin C, total ascorbic acid 3.3 mg
Thiamin 0.019 mg

Nutrients in Potatoes, scalloped, dry mix, prepared with water, whole milk and butter